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4.6.3 Environment and climate change 2017

 

medioambiente-2017

GRUPO CIO

2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group.
To continue with the sponsoring of Tenerife beach and seabed clean up program with the NGO Ecoocéanos. 
Development of a code of conduct and environmental evaluation of suppliers, generating a system to control the actions of our suppliers at our corporate offices. 
Management of IT waste with the company Ewaste Canarias for the correct disposal of electric and electronic equipment.

BAHÍA DEL DUQUE

Update of the Environmental Policy of Bahía del Duque.
2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group.
To continue with the maintenance of the vegetable garden and fruit orchard, as well as the aromatic and medicinal plant garden, following organic gardening criteria. 
To continue with the production of compost from the vegetable waste for its re-use in our gardens.
To continue with the guided visits for our guests, by the landscaping supervisor, through the gardens of the Hotel.
Collaborating in the project “Buscándome las Habichuelas” with Cáritas to assist in the training and labour integration of people at risk of social exclusion, by purchasing their organic food products.
To keep incorporating organic products to our gastronomic offer. 
Recovery of metal residues for its sale, the proceeds going towards corporate responsibility projects.
Improvement in the control of paper consumption by using tablets for the registration of supplier entries. 
Renewal of the Biosphere Seal.
Completion of an audit for the renovation of the Gold Travel Award distinction. 
To continue with the improvement and implementation of waste management.
To include a recipe area, following organic criteria, in the lunch menu of La Brasserie, including products from our garden.
To continue with environmental training in the pools, housekeeping and maintenance departments.
To continue with the progressive substitution from halogen to LED lights in different areas of the Hotel.
Move to a more efficient cooler, saving on propane consumption. 
Change of air conditioning in areas of the Hotel, substituting “R22 to 410 coolants”. 
Update of the Guide for Environmental behaviour to the Energy Audit and 2016’s Carbon Footprint.

FUENTEALTA

Implementation of the Environmental Policy of Fuentealta.
2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group.
Final phase of the change of label of the glass bottles (from paper to polypropylene).
Completion of the energy efficiency plan of the water bottling plant.

GRUPO RECORD

Implementation of the Environmental Policy of Grupo Record.
2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group. 
Improvement plan in the quality of waste in the dry cleaners.
Improvement plan for energy efficiency and preheating water for washing.
Continue with the use of LPG and the water reuse system.
Purchase of corporate merchandising made from recycled materials.

GRUPO INMOBILIARIO ISLAS OCCIDENTALES

Implementation of the Environmental Policy of the Grupo Inmobiliario Islas Occidentales.
2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group. 
To continue with the progressive substitution of the windows of our properties for energy efficient windows.
To continue with the improvement in energy efficiency by the progressive substituting of LED lighting.
Expand the use of rainwater for the irrigation of part of the facilities. 
Donation of wood pallets for furniture, favouring it’s recycling and reuse.
Substituting oil based paints for acrylic paints, more respectful of the environment.
To build, from empty water bottles, a hanging organic vegetable patch.
Building of a worm farm to obtain fertilizer for the gardens of our properties.

TASCA EL CALLEJÓN

Implementation of the Environmental Policy of Tasca El Callejón.
2nd edition of the “Environmental Champion” contest, where the employee has the opportunity to share their sustainable ideas about the environment for any of the companies of the Group. 
To carry on promoting and improving the selective collection of cardboard, glass and packaging waste. 
Continue with the improvement in energy efficiency through the progressive replacement of LED lights.

 

CIO GROUP CSR REPORT 2013

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